Perfect with:
Warm scones with butter and whipped cream
Traditional on toast
Camembert/mascarpone cheese
Toasted Peanut butter sandwich
Stir into dressing
On yoghurt
Mint Jelly
Perfect with:
Lamb
New potatoes
Tossed with yoghurt as a dip
Melted into gravy
Eggs
Potato salad
Orange & Ginger Marmalade
Perfect with:
Baked ham sandwiches
Duck breast
Scones
Filling in cakes
As a glaze
Goat’s cheese